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Backyard BBQ
From: $12.00 -
Spinach Artichoke Chicken
From: $12.00 -
Chicken Burrito Bowl
From: $11.50 -
PRO-cakes
From: $10.00 -
Steak and Potatoes
From: $14.50 -
Complete Combo
From: $12.00 -
Stuffed Chicken Breast
From: $13.50 -
Simply Salmon
From: $13.00 -
Source Scramble
From: $10.50 -
Quesadilla Sol
From: $7.00 -
Chicken & Mac
From: $8.89 -
Rosemary Balsamic Grilled Chicken
From: $11.50 -
Glazed Salmon
From: $14.50 -
Teriyaki Chicken “Fried Rice”
From: $11.50 -
Salmon Salad
$12.43 -
Almond Crusted Chicken
From: $12.50 -
Lean Turkey
From: $11.50 -
Cajun Shrimp
From: $13.75
Chef’s Special
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Southwest Skillet
From: $12.00